• Goodfellow Foodies and Food Tourism - Hardback Goodfellow Foodies and Food Tourism - Hardback

Goodfellow Foodies and Food Tourism - Hardback

Product Code : 9781908999993

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Goodfellow Foodies and Food Tourism - Hardback

Food is an attraction that has matured into a highly sought-after niche market with distinct trip motivation, travel preferences and patterns. Foodies and Food Tourism supplies comprehensive new evidence and theory based overview of the phenomenon of food tourism and how it is being, or should be developed and marketed and understood. 
Food tourism has huge impacts in the hospitality, destination management and tourism development sectors and across all these sectors the book presents the latest research on market developments: 

  • Understanding the food tourist and their perspective.

  • Taking a demand- side approach to planning developing and marketing.

  • Taking a global view based on widespread research data that combines theory and practice.

  • Using case studies, profiles and direct practitioner insights to illustrate every aspect of the field.

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Brand / Publisher GoodFellow
Return Policy 15 Days
Book Type Text Books
Edition September 2014
ISBN 9781908999993
Author Prof : Donald Getz And Tommy Andersson & Richard Robinson & Sanja Vujicic
Language English
Pages 356
Binding Paperback


Brand Information

Goodfellow Publishers is a highly flexible multichannel international academic and professional publisher for Business and related areas.They publish book and online projects with a range of authors internationally in Hospitality, Leisure, Tourism, Events and more general management

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